Ah, the recipe I use is from the Canelle et Vanille blog and they aren't stiff. While the recipe uses a strawberry puree, I have made them with canned pumpkin, apple cider and spices with regular dry pectin (she buys yellow pectin). They work really well.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
timeasmymeasure
no subject
Date: 2009-08-14 02:04 pm (UTC)