I have a turntable and offset spatulas, and we're making our own icing. My problems stemmed, at least in part, from the fact that my cake was pretty seriously domed and muffin-topped (because the instructor made us bake it all in one pan, rather than two), so I had to cut off the edges and top. Leading to rough surface, unevenness, and crumbs galore.
I can crochet and spin, but I can't draw to save my life. I'm hoping that with practice (and with baking my cakes in two pans, darnit) I'll be able to overcome the latter....
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timeasmymeasure
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Date: 2014-03-11 06:05 pm (UTC)I can crochet and spin, but I can't draw to save my life. I'm hoping that with practice (and with baking my cakes in two pans, darnit) I'll be able to overcome the latter....